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36篇 您的检索式:作者名="GOWENS P"
    题名 作者 年代 出处 被引量
1Hyperspectral imaging--an emerging process analytical tool for food quality and safety control显示文摘Gowen A A O'donnell C P Cullen P J 2007Trends in Food Science Technology2007,18,:1
2External and internal control of winter concentrations of nutrients(N, P and Si) in northwest European shelf seas显示文摘Hydes D J Gowen R J Holliday N P 2004Estuarine Coastal and Shelf Science2004,59,1:1
3Hyperspectral imaging-an emerging process analytical tool for food quality and safety control显示文摘A A Gowen C P O'Donnell PJ Cullen etal 2007Trends in Food Science& Technology2007,18,12:1
4Impro- ving the quality of pre-hospital resuscitation through defibrillator feedback reporting and CPR training显示文摘LYON R M CLARKE S GOWENS P 2010Resuscitation2010,81,:1
5Identification of mushrooms subjected to freeze damage using hyperspectral imaging显示文摘GOWEN A A TAGHIZADEH M O'DONNELL C P 2009Journal of Food Engineering2009,93,1:1
6Hyperspectral imaging:an emerging process analytical tool for food quality and safety control显示文摘GOWEN A OfDONNELL C CULLEN P 2007Trends in Food Science and Technology2007,18,12:1
7Use of hyperspectral imaging for evaluation of the shelf-life of fresh white button mushrooms (Agaricus bisporus) stored in different packaging films显示文摘Taghizadeh M Gowen A Ward P 2010Innovative Food Science and Emerging Technologies2010,11,3:1
8Hyperspectral imaging - an emerging process analytical tool for food quality and safety control 显示文摘Gowen AA O'Donnell C P Cullen P J 2007Trends in Food Science & Technology(S0924-2244)2007,18,12:1
9Hyperspectral imag- ing-an emerging process analytical tool for food quality and safety control 显示文摘Gowen AA O'Donnell CP Cullen P J 2007Trends in Food Science & Technology2007,18,:1
10Harmful algal blooms:how strong is the evidence that nutrient ratios and forms influence their occurrence显示文摘Davidson K Gowen R J Tett P 2012Estuar Coast Shelf S2012,115,:1
11Hyperspectral imaging combined with principal component anMys:-s for bruise damage detection on white mushrooms (Agaricus bisporus) 显示文摘Gowen A A Odonnell C P Taghizadeh M 2008Journal of Chemometrics2008,22,25:1
12Hyperspectral imaging for the investigation of quality deterioration in sliced mushrooms (Agaricus bisporus) during storage显示文摘GOWEN A A O 'DONNELL C P TAGHIZADEH M 2008Sensing and Instrumenta- tion for Food Quality and Safety2008,2,3:1
13Identification of mushrooms subjected to freeze damage using hyperspectral imaging显示文摘GOWEN A A TAGHIZADEH M O' DONNELL C P 2009Journal of Food Engineering2009,93,1:1
14Applications of thermal imaging in food quality and safety assessment显示文摘Gowen A A Tiwari B K Cullen P J 2010Trends in Food Science and Technology2010,21,4:1
15Prediction of white button mushroom (Agaricus bisporus)moisture content using hyperspectral imaging显示文摘Masoud Taghizadeh Aoife Gowen Colm P O' Donnell 0,,03:1
16Hyperspectral imaging-an emerging process analytical tool for food quality andsafety control 显示文摘Gowen A A 0 Donnell C P Cullen P J ei al 2007Trends in Food Science Technology2007,18,:1
17Recent applications of chemical imaging to pharmaceutical process monitoring and quality control显示文摘Gowen A A O'Donnell C P Cullen P J 2008Eur J Pharm Biopharm2008,69,1:1
18Harmful algal blooms: How strong is the evidence that nutrient ratios and forms influence their occurrence?显示文摘DAVIDSON K GOWEN R J TETT P 2012Estuarine Coastal and Shelf Science2012,115,:1
19Prediction of white button mushroom (Agaricus bisporus) moisture content using hyperspectral imaging 显示文摘Taghizadeh M Gowen A O' Donnell C P 2009Sens Instrum food Qual Saf2009,3,4:1
20Hyperspectral imaging - an emerging process analytical tool for food quality and safety control显示文摘Gowen A A O'Donnell C P Cullen P J 2007Trends in Food Science & Technology2007,18,:1
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