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| 1 | Processing,Quality,Safety,and Acceptance of Meat Analogue Products显示文摘Rapid global population growth has caused an increasing need for products containing protein.Meat products are the most common high-protein food source,but impact the environment,cause animal welfare issues,and raise public health concerns.Consumer health and food safety are paramount to the food industry.Both the scientists and food industry are actively seeking plant proteins to substitute for animal-sourced proteins.Plant proteins have a well-balanced amino acid composition,and exhibit great potential for replacing meat via the development of healthy,high-protein,low-saturated fat,cholesterol-free,and nutritionally similar meat-like products.Generally,meat analogue formulations are specially designed and processing conditions are optimized to obtain the texture and bite of real animal meat.This article focuses on plant-based meat analogues,and covers aspects regarding processing,products,quality,and nutritional and structural modifications.Product safety consciousness and consumer acceptance are also discussed.Challenges and perspectives for future research concerning nonmeat products are presented. | Cuixia Sun Jiao Ge Jun He Renyou Gan Yapeng Fang | 2021 | Engineering2021，7，5： | 4 |
| 2 | Factors associated with job satisfaction among Chinese community health workers:a cross-sectional study显示文摘 | Ge Cuixia Fu Jinling Chang Ying | 2011 | BMC Public Health2011，，11： | 1 |
| 3 | Application of EMTP in China's UHVAC Pilot Project显示文摘Considering the characteristics of the UHVAC Pilot Project in China,the importance of study on electromagnetic transient overvoltage in UHVAC projects is demonstrated in this paper.Through analysis and comparison on the simulation programs for electromagnetic transient overvoltages,EMTP is then recommended for the UHVAC Pilot Project in China.The element models in EMTP used in simulating power frequency overvoltage and power resonance of non-entire phase operation,etc.,are introduced.The paper also points out that extra attention will be needed when simulating power frequency sequence parameters and line corona.The research outcome provides valuable references for both oversea and domestic UHVAC projects. | Fan Jianbin,Zhang Cuixia,Ge Dong and Zhang Liuchun China Electric Power Research Institute | 2009 | Electricity2009，20，4： | 0 |
| 4 | Issues concerning 'Greenification' of Green Food Enterprises显示文摘We redefine 'green food enterprises' and expound the connotation of 'greenification' of food processing industry. Taking the case of Heilongjiang Province, we give an overview of green food enterprises in Heilongjiang Province, and study the degree of 'greenification' of food processing industry in Heilongjiang Province, through the case study of related enterprises. There are some problems in the process of pushing forward 'greenification' of food processing industry, such as the high cost of production, varying quality of products, weak R & D capability and the distance limitations of raw material places and the consumer market. The following recommendations are put forth for promoting the 'greenification' of food enterprises: (i) Reducing the production costs of green food, and improving the 'greenification rate'; (ii) Intensifying policy support, and creating a 'green' environment; (iii) Strengthening quality control, and improving consumers trust in green food; (iv) Establishing the network of green marketing, and broadening sales channels of green food. | Cuixia LI Yanan GE Ge BAI | 2013 | Asian Agricultural Research2013，5，5： | 0 |
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