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15篇 您的检索式:作者名="Gracher P"
    题名 作者 年代 出处 被引量
1A β-glucan from the fruit bodies of edible mushrooms Pleurotus eryngii and Ple urotus ostreatorose us 显示文摘Carbonero E R Gracher A H P Smiderle F R 2006Carbohydrate Polymers2006,66,2:1
2Lentinus edodes heterogalactan: Antinociceptive and anti- inflammatory effects显示文摘CARBONERO E R GRACHER A H P KOMURA D L 2008Food chemistry2008,111,3:1
3A 13-glucan from the fruit bodies of edible mushrooms Pleurotus eryngii and Pleurotus ostreatoroseus 显示文摘Elaine R C Ana H Gracher P et d 2006Carbohydrate Polymers2006,66,:1
4Aβ-glucan from the fruit bodies of edible mushrooms Pleurotus eryragii and Pleurotus ostreatoroseus显示文摘CARHONERO E B GRACHER A H P SMIDERLE F R 2006Carbo-hydrate Polymers2006,66,2:1
5A fl-glucan from the fruit bodies of edible mushrooms Pleurotus eryngii and Pleurotus ostreatoroseus显示文摘Carbonero E R Gracher A H P Smiderle F R 2006Carbohydrate Polymers2006,66,2:1
6A β- glucan from the fruit bodies of edible mushrooms Pleurotus eryngii and Pleurotus ostreatoroseus显示文摘CARBONERO E R GRACHER A H P SMIDERLE F R 2006Carbohydrate Polymers2006,66,2:1
7AB-glucan from the fruit bodies of edible mushrooms Pleurotus eryngii and Pleurotus ostreatoroseus 显示文摘Carbonero E R Gracher A H P Smiderle F R 2006Carbohydrate Polymers2006,66,2:1
8Lentinus edodes heterogalactan: antinoeieeptive and anti-inflammatory effects显示文摘CARBONERO E R GRACHER A H P KOMURA D L 2008Food Chemistry2008,111,3:1
9A β-glucan from the fruit bodies of edible mushrooms Pleurotus eryragii and Pleurotus ostreatoroseus 显示文摘Carhonero E B Gracher A H P Smiderle F R 2006Carbohydrate Polymers2006,66,2:1
10Antithrombin and heparin cofactor II -mediated inactivation of ct -thrombin by a syn- thetic, sulfated mannogalactan 显示文摘GRACHER A H P CIPRIANI T R CARBONERO E R 2010Thrombosis Research2010,126,3:1
11Influence of molecular weight of chemically sulfated citrus pectin fractions on their antithrombotic and bleeding effects显示文摘Cipriani T R Gracher A H P Souza L M 2009Thrombosis and Haemostasis2009,101,5:1
12Sulfation pattern of citrus pectin and its carboxy-reduced derivatives: Influence on anticoagulant and antithrombotic effects 显示文摘Maas N C Gracher A H P Sassaki G L 2012Carbohydrate Polymers2012,89,4:1
13β-glucan from the fruit bodies of edible mushrooms Pleurotus eryngii and Pleurotus ostreatoroseus显示文摘Elalne R Carbonero Ana Helena P Gracher Fhernanda R 2006Carbohydrate Polymers2006,,66:1
14A β-glucan from the fruit bodies of edible mushrooms Pleurotus eryngii and Pleurotus ostreatoroseus 显示文摘Carbonero E R Gracher A H P Smiderle F R 2006Carbohydrate Polymers2006,66,2:1
15Sulfation pat- tern of citrus peetin and its carboxy -redueed derivatives: Influ- ence on antieoagulant and antithrornbotie effects 显示文摘Maas N C Gracher A H P Sassaki G L 2012Carbohy- drate Polymers2012,89,4:1
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