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27篇 您的检索式：作者名="KOUHILA M"

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	题名	作者	年代	出处	被引量
1	Experimental studyof sorption isotherms and drying kinetics of Moroccan Eucalyptusglobules 显示文摘	Kouhila M Kechaou N Otmani M	2002	Drying Technology2002，20，10：	1
2	Sorption isotherms of Chenopodium ambrosioides leaves at three temperatures显示文摘	Jamali A Kouhila M Ait mohamed L	2006	J Food Eng2006，72，1：	1
3	Thin layer modelling of Gelidium sesquipedale solar drying process显示文摘	Mohamed L A Kane C S E Kouhila M	2008	Energy Conversion and Management2008，49，：	1
4	Experimental study of sorption isotherms and drying kinetics of Moroccan Eucalyptus globules显示文摘	Kouhila M Keehaou N Otmani M	2002	Drying Technology2002，20，：	1
5	Experimental study and modelling of adsorption and desorption isotherms of prickly pear peel(Opuntia ficus indica)显示文摘	Lahsasni S Kouhila M Mahrouz M	2002	Journal of Food Engineering2002，55，3：	1
6	Drying kinetics of prickly pear fruit (Opuntia ficus Indica)显示文摘	Lahsasni S Kouhila M Mahrouz M	2004	Journal of Food Engineering2004，61，2：	1
7	Single layer solar drying behaviour of Citrus aurantium leaves under forced convection 显示文摘	MOHAMED L A KOUHILA M JAMALI A	2005	Energy Cony Manage2005，46，910：	1
8	Experimental study of sorption isotherms and drying kinetics of Moroccan Eucalyptus globulus显示文摘	Kouhila M Kechaou N Otmani M	2002	Drying Technology2002，20，10：	1
9	Moisture sorption isotherms and heat of sorption of hitter orange leaves (Citrics aurantium) 显示文摘	Mohamed L A Kouhila M Jamali A	2005	Journal of Food Engineering2005，67，4：	1
10	Thin layer convective solar drying and mathematical modeling of prickly pear peel (Opuntia ficus indica)显示文摘	Lahsasni S Kouhila M Mahrouz M	2004	Energy2004，29，2：	1
11	Single layer solar drying behavior of Citrus aurantium leaves under forced convection显示文摘	Mohamed L A Kouhila M Jamali A	2005	Energy Conversion and Management2005，46，910：	1
12	Moisture sorption isotherms and thermodynamic proper- ties oftwo mints: Menthapulegiumandmentharotundi- folia显示文摘	Ethmane K C S Kouhila M Lamharrar A	2008	Revue des Energies Renouvelables2008，11，2：	1
13	Drying kinetics of prickly pear fruit (Opunti~flcus ind/ca)显示文摘	Lahsasni S Kouhila M Mahrouz M et a/	2004	Journal of Food Engineering2004，61，2：	1
14	Experimental study and modelling of adsorption and desorption isotherms of prickly pear peel ( Opuntia ficus indica )显示文摘	S Lahsasni M Kouhila M Mahrouz N Kechaou	2002	Journal of Food Engineering2002，，3：	1
15	Moisture sorption isotherms and heat of sorption of bitter orange leaves(Citrus aurantium)显示文摘	AIT MOHAMED KOUHILA M JAMALI A	2005	Journal of Food Engineering2005，67，：	1
16	SotDtion isothemls of Chenopodium ambrosioides leaves at three telnperatures显示文摘	Jamali A Kouhila M Ait Mohamed L	2006	J Food Eng2006，72，1：	1
17	Drying kinetics of prickly pear fruit (Opuntia ficus indica)显示文摘	Lahsasni S Kouhila M Mahrouz M	2004	Journal of Food Engineering2004，61，2：	1
18	Moisture adsorption-desorption isotherms of Citrus reticulata leaves at three temperatures显示文摘	JAMALI A KOUHILA M MOHAMED L A	2006	Journal of Food Engineering2006，77，：	1
19	Drying kinetics of prickly pear fruit显示文摘	LAHSASNI S KOUHILA M MAHROUZ M	2004	Journal of Food Engineering2004，61，2：	1
20	Drying Kinetics of Prickly Pear Fruit(Opuntia Ficus Indiea)显示文摘	Lahsasni S Kouhila M Mahrouz M	2004	J Food Eng2004，61，2：	1

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