维普期刊资源整合服务平台（V6.5）

维普中文期刊产品整合服务

18篇 您的检索式：作者名="Louisa G"

选中清除导出查看参考文献查看引证文献引用追踪共1页首页上一页第1页下一页末页 /1 跳转

		题名	作者	年代	出处	被引量
	1	Update on management of gastric varices显示文摘Gastric varices(GV) have different physiology and clinical characteristics compared to oesophageal varices(OV). There is little information about the management of GV. Most part of the recommendations is extrapolated from studies where the majority of participants had OV. Thus, most recommendations lack of strong evidence. This is a comprehensive review on all aspects of management of GV, i.e., primary, secondary prophylaxis and management of acute bleeding. The papers on which international societies' recommendations are based are scrutinised in this review and areas of research are identified.	Louisa J Vine Mohsan Subhani Juan G Acevedo	2019	World Journal of Hepatology2019，11，3：	3
	2	Preparation of vanadium phosphate catalysts from VOPO4·2 H2O:effect of VOPO4·2 H2O preparation on catalyst performance显示文摘	LOUISA G JONATHAN K RICHARD P K	2004	Journal of Molecular Catalysis A:Chemical2004，220，1：	1
	3	Antibacterial metabolites from Australia macrofungi from the genus显示文摘	Karren DB Razina R Louisa G	2010	Phytochemistry2010，71，89：	1
	4	Additional aroma compounds of honey melon显示文摘	Seifert R M Louisa C	1982	J Agric Food Chem1982，30，：	1
	5	Quantitative and sensory studies on tomato paste volatiles 显示文摘	BUTTERY Ron G TERANISHI Roy LING Louisa C	1990	Journal of agricultural and food chemistry1990，38，1：	1
	6	Additional aroma components of honeydew melon显示文摘	RON G B RICHARD M S LOUISA C	1982	J Agric Food Chem1982，30，6：	1
	7	Importance of 2-aminoacetophenone to the flavor of masa corn flour products显示文摘	Ron G Buttery Louisa C Ling	1994	Journal of Agricultural and Food Chemistry1994，4，1：	1
	8	Additional aroma compounds of honey melon显示文摘	Ron G Buttery Richard M Seifert Louisa C	1982	J Agric Food Chem1982，30，：	1
	9	Effects of Receiving Additional Off-Site Services on Abstinence from Iliicit Drug Use Among Men on Methadone:A Longitudinal Study显示文摘	Elwin W Nabila EB Louisa G	2010	Eval Program Plann2010，55，4：	1
	10	Characteri-zation of some volatile constituents of bell peppers显示文摘	LOUISA L RICHARD M S DANTE G G LOVISA L	1969	Journal of A-gricultural and Food Chemistry1969，17，6：	1
	11	Enhanced levels of scrapie responsive gene mRNA in BSE-infected mouse brain显示文摘	Francoise DD Louisa B Frederic G	2000	Brain Res Mol Brain Res2000，76，1：	1
	12	Moisture-induced caking of boric acid powder显示文摘	Cleaver J A S Karatzasa G Louisa S	2004	Powder Technology2004，146，12：	1
	13	Olfactory training is helpful in postinfectious olfactory loss: A randomized, controlled, multicenter study显示文摘	Michael Damm Louisa K. Pikart Heike Reimann Silke Burkert ?nder G?ktas Boris Haxel Sabine Frey Ioannis Charalampakis Achim Beule Berthold Renner Thomas Hummel Karl‐Bernd Hüttenbrink	2014	The Laryngoscope2014，，4：	1
	14	Moistureinduced caking of boric acid powder 显示文摘	Cleaver J A S Karatzasa G Louisa S	2004	Powder Technology2004，146，：	1
	15	Shifting the balance from qualitative to quantitative analysis of arbuscular mycorrhizal communities in field soils显示文摘	Louisa R B Izabeta G Peter J	2009	Fungal E cology2009，2，1：	1
	16	Fresh tomato aroma volatiles: A quantitative study显示文摘	BUTTERY R G ROY T LOUISA C L	1987	J Agric Food Chem1987，35，：	1
	17	Moisture-induced caking of boric acid powder显示文摘	Cleaver J Karatzasa G Louisa S	2004	Powder Technology2004，146，：	1
	18	Characterization of some volatile potato components显示文摘	Ron G Buttery Richard M Seifert Louisa C Ling	1970	Journal of Agricultural and Food Chemistry1970，18，3：	1

返回顶部每页显示：

共1页首页上一页第1页下一页末页 /1 跳转

goolge学术搜索-维普

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1　渝公网安备 50019002500403号　违法和不良信息举报中心

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费