维普期刊资源整合服务平台（V6.5）

维普中文期刊产品整合服务

15篇 您的检索式：作者名="MURR DP"

选中清除导出查看参考文献查看引证文献引用追踪共1页首页上一页第1页下一页末页 /1 跳转

		题名	作者	年代	出处	被引量
	1	Inhibitory effect of 1-MCP on ripening and superficial scald development in 'McIntoch' and 'Delicious'apples显示文摘	Rupasinghe HPV Murr DP	2000	Journal of Horticultural Science and Biotechnology2000，75，3：	1
	2	1-Methylcyclopropene (1-MCP) increases COZ injury in apples显示文摘	DeEll JR Murr DP Wiley L	2003	Acta Hortieulturae2003，600，：	1
	3	1-Methylcyclopropene influences 'Empire' and 'Delicious' apple quality during long-term commercial storage显示文摘	DeEll JR Ayres JT Murr DP	2007	HortTechnology2007，17，：	1
	4	Inhibitory effect of 1-MCP on ripening and superficial scald development in 'McIn- tosh' and 'Delicious' apples显示文摘	Rupassinghe HPV Murr DP	2000	J Hort Sci Biotechnol2000，75，：	1
	5	Preharvest factors that predispose apples to superficial scald显示文摘	Emongor VE Murr DP Lougheed EC	1994	Postharvest Biology and Technology1994，4，：	1
	6	Volatile production and fruit quality during development of superficial scald in Red Delicious apples显示文摘	Paliyath G Whiting MD Stasiak M Murr DP Cleggy BS	1997	Food Res Intl1997，30，：	1
	7	Biosynthesis of α-farnesene and its relation to superficial scald development in 'Delicious' apples显示文摘	Rupasinghe HPV Paliyath G Murr DP	1998	J American Society Horticulture Science1998，123，5：	1
	8	Inhibitory effect of 1-MCP on ripening and superficial scald development in 'McIntosh' and 'Delicious'apples显示文摘	Rupassinghe HPV Murr DP	2000	J Holt Sci Biotechnol2000，75，：	1
	9	Chlorophyll fluorescence of Delicious apples at harvest as a potential predictor of superficial scald development during storage 显示文摘	DeEII JR Prange RK Murr DP	1997	Postharvest biology and technology1997，9，1：	1
	10	Inhibitoryeffect of 1 - MCP on ripening and superficial scald development in Me Intosh and Delicious apples 显示文摘	Rupasinghe HPV Murr DP Patliyath G	2000	J of HortiSciand Biotic2000，75，3：	1
	11	Eftect of storaee tempetature on postharvest change in mushrooms显示文摘	Murr Dp M L	1975	Journal of the American Society for Horticultural1975，100，1：	1
	12	Inhibitory effect of 1-MCP on ripening and superficial scald development in 'Mclntosh' and 'Delicious' apples显示文摘	RUPASINGHE HPV MURR DP PALIYATH G	2000	Horti Sci Biotechn2000，75，3：	1
	13	Effect of processing conditions on phospholipase D ac- tivity of corn kernel subcellular fractions显示文摘	Paliyath G Pinhero RG Yada RY Murr DP	1999	J Ag- tic Food Chem1999，47，7：	1
	14	Changes in activities of antioxidant enzymes and their relationship to genetic and paclobutrazol-induced chilling tolerance of maize seedlings显示文摘	Rao MV Murr DP	1997	Plant P hysiol1997，114，：	1
	15	Inflence of O2 and CO2 on o-diphenol oxidase activity in mushrooms显示文摘	Murr DP Morris LL		0，，：	1

返回顶部每页显示：

共1页首页上一页第1页下一页末页 /1 跳转

goolge学术搜索-维普

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1　渝公网安备 50019002500403号　违法和不良信息举报中心

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费