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134篇 您的检索式:作者名="Mills N C"
    题名 作者 年代 出处 被引量
1螺内酯与可乐定作为难治性高血压第4种治疗药物的比较:难治性高血压的最佳治疗随机研究显示文摘该研究旨在通过一个多中心随机试验对作为难治性高血压患者的第4种治疗药物的螺内酯与可乐定进行比较。采用药丸计数评估药物治疗依从性。难治性高血压患者(定义为包括1种利尿剂在内的3种药物治疗12周,诊室及动态血压监测血压仍未控制)随机给予螺内酯(12.5~50 mg/d)或可乐定(0.1~0.3mg,2次/d)继续治疗12周。Krieger EM Drager LF Giorgi DMA Pereira AC Barreto-Filho JAS Nogueira AR Mill JG Lotufo PA Amodeo C Batista MC Bodanese LC Carvalho ACC Castro I Chaves H Costa EAS Feitosa GS Franco RJS Fuchs FD Guimarāes AC Jardim PC Machado CA Magalhāes ME Mion D Jr Nascimento RM Nobre F Nóbrega AC Ribeiro ALP Rodrigues-Sobrinho CR Sanjuliani AF Teixeira MDCB Krieger JE ReHOT Investigators 赵狄 练桂丽 2018中华高血压杂志2018,26,3:7
2Biochemical Interactions of Food-Derived Peptides 显示文摘Mills E N C 1992Trends in Food Science & Technology1992,3,:1
3Alcoho and aldehyde dehydrogenase from Saccharomyces cerevisiae: specific activity and influence on the production of acetic acid, ethanol and higher alcohols in the first 48h of fermentation of grape must 显示文摘Millán C Mauricio J C Ortege J M 1990Mcrobios1990,64,:1
4The use of anti-soya globulin antisera in investigating soya digestion in vivo显示文摘Perez M D Mills E N C Lambert N 2000Science of Food and Agriculture2000,80,:1
5A reevaluation of the role of anxiety: Self-efficacy, anxiety,and their relation to reading and listening proficiency 显示文摘Mills N Pajares F Herron C 2006Foreign Language Annals2006,39,2:1
6Partial flip angle MR imaging显示文摘Mills T C Ortendahl D A Hyhon N M 1987Radiology1987,162,2:1
7Conservation of isotopic spin and isotopic gauge invariance显示文摘YANG C N MILLS R L 1954Phys Rev1954,96,1:1
8Immunochemical identification of LMW subunits of glutenin associated with breadmaking quality of wheat flours显示文摘BRETT G M MILLS E N C TATHAM A S 1993Theoretical and Applied Genetics1993,86,:1
9Structural, biological, and evolutionary relation- ships of plant food allergens sensitizing via the gastrointestinal tract 显示文摘Mills E N C 2004Critical Review in Food Science and Nutrition2004,44,5:1
10Food allergens of plant origin-their molecular and evolutionary relationships显示文摘Mills E N C 2003Trends in Food Science & Technology2003,14,:1
11Production of Mono-clonal Antibodies to Gluten Proteins and Their Use in Developing Tests for Gluten Quality显示文摘MILLS E N C ERETT G M HOLDEN S 1995Food Agric Immunol1995,7,:1
12查看详情显示文摘Babonneau D Primout M Girard F Jadaud J P Naudy M Villette B Depierreux S Blancard C Faussurier G Fournier K B Suter L Kauffman R Glenzer S Mille M C Grün J Davis J 0,,:1
13Characterization of Amonoclonal Antibody Specific for HMW Subunits of Glutenin and Its Use to Investigate Glutenin Polymers显示文摘MILLS E N C FIELD J M KAUFFMAN J A 2000J Agric Food Chem2000,48,:1
14Contributions from Elastie Inhomo- geneity and from Plasticity to γ ' Rafting in Single-Crystal Ni-AI显示文摘Zhou N Shen C Mills M J 2008Acta Materialia2008,56,20:1
15Changes in nitrogen compounds in must and wine during fermentation and biological aging by flor yeasts显示文摘Mauricio J C Valero E Millán C 2001Journal of Agricultural and Food Chemistry2001,49,7:1
16Concentration of amino acids in wine after the end of fermentation by Saccharomyces cerevisiae strains显示文摘Valero E Millán M C Ortega J M 2003Journal of the Science of Food and Agriculture2003,83,8:1
17Inhibition of CXCR4 by CTCE-9908 inhibits breast cancer metastasis to lung and bone显示文摘Riebert M M Vaidya K S Mills C N 2009Oncol Rep2009,21,3:1
18Changes in protein secondary structure during gluten deformation studied by dynamic fourier transform infrared spectroscopy 显示文摘Wellner N Mills C E N Brownsey G 2005Biomacromolecules2005,6,:1
19Phys Rev显示文摘YANG C N MILLS R L 1954(96): 1911954,,96:1
20Food allergens of plant origin - their molecular and evolutionary relationships显示文摘Mills E N C Madsen C Shewry P R 2003Trends in Food Science & Technology2003,14,:1
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