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6篇 您的检索式：作者名="NASOPOULOU C"

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		题名	作者	年代	出处	被引量
	1	Effects of olive pomace and olive pomace oil on growth performance, fatty acid composition and cardio protective properties of gilthead sea bream (Sparus aurata) and sea bass (Dicentrarchus labrax) 显示文摘	Nasopoulou C Stamatakis G Demopoulos C A	2011	Food Chemistry2011，129，3：	1
	2	Effects of olive pomace and olive pomace oil on growth performance, fatty acid composition and cardio protective properties of gilthead sea bream (Sparus aurata) and sea bass (Dicentrarchus labrax)显示文摘	NASOPOULOU C STAMATAKIS G DEMOPOULOS C A	2011	Food Chemistry2011，129，3：	1
	3	Effects of olive pomace and olive pomace oil on growth performance, fatty acid composition and cardio pro- tective properties of gilthead sea bream (Sparus at~rata) and sea bass ( Dicentrarchus labrax ) 显示文摘	NASOPOULOU C STAMATAK\|S G DEMOPOULOS C A	2011	Food Chem2011，129，3：	1
	4	Effects of olive pomace and olive pomace oil on growth performance, fatty acid composition and cardio protective properties of gilthead sea bream (Sparus aurata) and sea bass ( Dicentrarchus labrax) 显示文摘	Nasopoulou C Stamatakis G Demopoulos C A	2011	Food Chemistry2011，129，3：	1
	5	Benefits of fish oil replacement by plant originated oils in compounded fish feeds,A review显示文摘	Nasopoulou C I.Zabetakis		0，，：	1
	6	Effects of olive pomace and olive pomace oil on growth performance, fatty acid composition and cardio protective properties of gihhead sea bream( Sparus aurata ) and sea bass ( Dicentrarchus labrax ) 显示文摘	Nasopoulou C Stamatakis G Demopoulos C A	2011	Food Chemistry2011，129，3：	1

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