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100篇 您的检索式：作者名="Ponnampalam"

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	题名	作者	年代	出处	被引量
1	Low-noise 1.3 μm InAs/GaAs quantum dot laser monolithically grown on silicon显示文摘We report low-noise, high-performance single transverse mode 1.3 μm InAs/GaAs quantum dot lasers monolithically grown on silicon(Si) using molecular beam epitaxy. The fabricated narrow-ridge-waveguide Fabry–Perot(FP) lasers have achieved a room-temperature continuous-wave(CW) threshold current of 12.5 mA and high CW temperature tolerance up to 90°C. An ultra-low relative intensity noise of less than-150 dB∕Hz is measured in the 4–16 GHz range. Using this low-noise Si-based laser, we then demonstrate 25.6 Gb/s data transmission over13.5 km SMF-28. These low-cost FP laser devices are promising candidates to provide cost-effective solutions for use in uncooled Si photonics transmitters in inter/hyper data centers and metropolitan data links.	MENGYA LIAO SIMING CHEN ZHIXIN LIU YI WANG LALITHA PONNAMPALAM ZICHUAN ZHOU JIANG WU MINGCHU TANG SAMUEL SHUTTS ZIZHUO LIU PETER M.SMOWTON SIYUAN YU ALWYN SEEDS HUIYUN LIU	2018	Photonics Research2018，，11：	7
2	Chitosan coatingeffect on storability and quality of fresh strawberries显示文摘	Ghaouth A Arul J Ponnampalam R	1991	Journalof Food Science1991，56，6：	1
3	Chitosan coating effect on storability and quality of fresh strawberries 显示文摘	Ghaouth A Arul J Ponnampalam R	1991	Journal of Food Science1991，56，6：	1
4	Mutational analysis of BMP15 and GDF9 as candidate genes for premature ovarian failure显示文摘	Chand A L Ponnampalam A P Harris S E	2006	Fertil Steril2006，86，4：	1
5	Use of chitosan coating to reduce water loss and maintain quality of cucumber and bell pepper fruit显示文摘	El Ghaouth A Arul J Ponnampalam R	1991	J Food Proc Preserv1991，15，：	1
6	Mutational analysis of BMP15 and GDF9 as candidate genes for premature ovarian failure显示文摘	Ponnampalam AP Harris SE	2006	Fertil Steril2006，86，4：	1
7	Chitosan coating effect on storability and quality of fresh strawberries显示文摘	Ghaouth A E Arul J Ponnampalam R	1991	Journal of Food Science1991，56，6：	1
8	Chitosan coating effect on storability and quality: of fresh strawberries显示文摘	GHAOUTH A ARUL J PONNAMPALAM R	1991	Journal of Food Science1991，56，6：	1
9	Chitosan coating to extend storage life of tomatos显示文摘	El Ghaouth A Rathy Ponnampalam Francois Castagne	1992	Hortscience1992，27，9：	1
10	Use of chitosan coating to reduce weight loss and maintain quality of cucumbers and bell pepper fruits显示文摘	El Ghaouth A Aral J Ponnampalam R	1991	Journal of Food Processing and Preservation1991，15，5：	1
11	Chi- tosan coating effect on storability and quality of fresh straw- berries显示文摘	GHAOUTH A ARUL J PONNAMPALAM R	1991	Joumal of Food Science1991，56，6：	1
12	Chitosan coating effect on storability and quality of fresh strawberries 显示文摘	El Ghaouth A Arul J Ponnampalam R	1991	Journal of Food Science1991，56，6：	1
13	Chitosan coating effect on storability and quality of fresh strawberries显示文摘	E1 Ghaouth A Arul J Ponnampalam R l	1991	Joumal of Food Science1991，56，6：	1
14	Chitosan eoating to extend the storage life of tomatoes显示文摘	EI GHAOUTH A R PONNAMPALAM F CASTAIGNE	1992	HortScience1992，27，9：	1
15	Isolation and characterization of a hyaluronidase from the venom of Chinese red scorpion Buthus martensi显示文摘	Luo Feng Rong Gao Ponnampalam Gopalakrishnakone	2008	Comparative Biochemistry and Physiology2008，148，：	1
16	chitosan costing to extend the sterage life of tomatoes显示文摘	EI Ghaouth A Ponnampalam R Castagne F	1992	Hort Sci1992，27，9：	1
17	Chitosancoating effeet on storability and quality of fresh strawberries显示文摘	GHAOUTH A E L ARUL J PONNAMPALAM R	1991	FoodScience1991，，6：	1
18	Chitosan coating effect on storability and quality of fresh strawberries显示文摘	El Ghaouth A Arul J Ponnampalam R Boulet M	1991	J Food Science1991，56，6：	1
19	Expression and regulation of fucosyltransferase 4 in human endometrium显示文摘	Ponnampalam AP Rogers PA		0，，01：	1
20	Use of chitosan coating to reduce water loss and maintain quality of cucumber and bell pepper fruit显示文摘	El GHAOUTH A ARUL J PONNAMPALAM R	1991	J Food Proc Preserv1991，15，5：	1

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