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21篇 您的检索式:作者名="Saichol"
    题名 作者 年代 出处 被引量
1龙眼果实商业化采后处理系统的建立(英文)显示文摘基于国际上龙眼果实采后技术的研究结果 ,尤其是中国和泰国的观点 ,建立了龙眼果实采后处理系统 ;介绍了龙眼果实采后处理系统技术如耐贮运品种选择 ,采收成熟度和采收方法 ,选别和分级 ,杀菌剂或熏硫处理 ,检疫杀虫处理 ,预冷 ,包装 ,贮藏 ,运输和销售。林河通 Saichol Ketsa Deirdre M.Holcroft Christopher Menzel 陈绍军 席玙芳 2002农业工程学报2002,18,5:2
2Effect of 1-methylcyclopropene (1-MCP) on storage life of durian fruit显示文摘Siriporn Amornputti Saichol Ketsa Wouter G. van Doorn 2014Postharvest Biology and Technology2014,,:1
3Hotwater treat- ments delay cold-induced banana peel blackening显示文摘Promyou S Saichol K Wouter G 2008Postharvest Biology and Technology2008,48,:1
4Chilling injury inmango fruit peel : Cultivar differences are related to the activityof phenylalanine ammonia lyase 显示文摘Sugunya C Saichol K Judith B 2011Postharvest Biology andTechnology2011,62,:1
51-MCP extends the storage and shelf life of mangosteen ( Garcinia mangostana L.) fruit显示文摘Phatchara Piriyavinit Saichol Ketsa Wouter G. van Doorn 2011Postharvest Biology and Technology2011,,1:1
6Relationship between browning and the activities of polyphenol oxidase and phenylalanine ammonia lyase in banana peel during low temperature storage显示文摘THI B T N SAICHOL K 2003Postharvest Biology and Technology2003,30,:1
7Effect of modified atmosphere packaging on chilling-induced peel browning in banana显示文摘Thi B T N Saichol K Wouter G v D 2004Postharvest Biology and Technology2004,,31:1
8Ef显示文摘Waehiraya 1 Saichol K Van Doom W G 2002Postharvest Biology and Technology2002,26,:1
9Postharvest physiologyof Curcuma alismatifolia flowers显示文摘Kanok B Saichol K ’ Wouter G 2004Postharvest Biology andTechnology’ 20042004,,:1
10A MYB transcription factor regulates anthocyanin biosynthesis in mangosteen (Garcinia mangostana L.) fruit during ripening显示文摘Yossapol Palapol Saichol Ketsa Kui Lin-Wang Ian B. Ferguson Andrew C. Allan 2009Planta2009,,6:1
11Effect of temperature on softening and pectinesterase in durian fruit 显示文摘Wachiraya I Saichol K van Doorn W G 2002Postharvest Biology and Technology2002,26,:1
12Hot water treatments delay cold-induced banana peel blackening Postharvest显示文摘Surassawadee P Saichol K Wouter G 0,,01:1
13Effect of temperature on softening and the activities of polygalacturonase and pectinesterase in durian fruit显示文摘Wachiraya Imsabai Saichol Ketsa Wouter G van Doorn 2002Postharvest Biology and Technology2002,,3:1
14Brachial plexus injuries in the adult. nerve transfers: the Siriraj Hospital experience显示文摘Panupan Songcharoen Saichol Wongtrakul Robert J. Spinner 2005Hand Clinics2005,,1:1
15Firmness and activities of polygalacturonase, pectinesterase, 13 -galactosidase and cellulase in ripening durian harvested at different stages of maturity 显示文摘Saichol Kestsa Daengkanit Tira 1999Scientia Horticulturae1999,80,:1
16Postharvest physiology of Curcuma alismatifolia flowers显示文摘Kanok B Saichol K Wouter G 2004Posttharvest Biology and Technology2004,34,2:1
17Ethylene-sensitive and ethylene-insensitive abscission in Dendrobium:Correlation with polygalacturonase aetivity显示文摘Kanokpon B A Saichol K Wouter G van D 2011Postharvest Biology and Techn- ology2011,60,:1
18An Improved LLC resonant inverter for induction-heating applications with asymmetrical control显示文摘Saichol Chudjuarjeen Anawech Sangswang Chayant Koompai 0,,07:1
19LLC Resonant inverter for induction heating with asymmetrical voltage-cancellation control显示文摘Saichol Chudjuarjeen Anawach Sangswang Chayant Koompai 0,,:1
20Postharvest physiology of Curcuma alismatifolia flowers显示文摘Kanok B Saichol K van I)c:m W G 2004Postharvest Biology and Technology2004,34,:1
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