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12篇 您的检索式:作者名="Spanier K"
    题名 作者 年代 出处 被引量
1Endotoxin in pooled pericardial blood contributes to the systemic inflammatory response during cardiac surgery显示文摘 Tector K Schwartz G 2000Perfusion2000,15,5:1
2Electrodiagnosis of cervical radiculopathy 显示文摘Hakimi K Spanier D 2013Physic Med Rehabil Clin N Am2013,1,:1
3Histology of the tornmeniscus: a comparisons of histologic differences in meniscal tis-sue between tears in anterior cruciate ligament-intact and anteriorcruciate ligament-deficient knees显示文摘Meister K Indelicato PA Spanier S 2004Am J Sports Med2004,32,6:1
4Histology of the torn meniscus a comparison of histologic differences in meniscal tissue between tears in anterior cruciate ligamentintoct and anterior cruciate ligamentueficient kness显示文摘Meister K Indelicato PA Spanier S 2004Am J Sports Med2004,32,6:1
5Enzyme activity levels in beef:effect of post-mortem aging and endpoint cooking temperature显示文摘Spanier A M McMillin K W Miller J A 0,,02:1
6The fractional calculus 显示文摘OLDHAM K B SPANIER J 1974Mathematical Gazette1974,56,247:1
7Perturbation Monte Carlo methods to solve inverse photon migration problems in heterogeneous tissues 显示文摘Hayakawa C K Spanier J Bevilacqua F 2001Opt Let2001,26,17:1
8Phytohormones in the formation of crown gall tumors显示文摘Weiler E W Spanier K 1981Planta1981,153,4:1
9Endotoxin in pooled pericardial blood contributes to the systemic inflammatory response during cardiac surgery 显示文摘 Tector K Schwartz G 2000Perfusion2000,15,5:1
10Flavor of fresh-cut gala apples in barrier film packaging as affected by storage time显示文摘BETF K L INGRAM D A GRIMM C C LLOYD S W SPANIER A M MILLER J M GROSS K C BALDWIN E A VINYARD B T 2001Journal of Food Quality2001,24,:1
11Enzyme activity levels in beef: effect of postmortem aging and endpoint cookingtemperature 显示文摘Spanier A Mcmillin K Miller J 1990Journal of Food Science1990,55,2:1
12Dexamethasone blocks sepsis-induced protection of the heart from ischemia reperfusion injury 显示文摘Spanier A J Mc Donough K H 2000Proc Soc Exp Biol Mod2000,223,2:1
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