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15篇 您的检索式:作者名="Suzubi N"
    题名 作者 年代 出处 被引量
1Isolation of collagen from fish waste material skin ,bone and fins显示文摘NAGAI T SUZUBI N 2000Food Chemistry2000,68,3:1
2Isolation of collagen from fish waste material-skin, bone and fins显示文摘Nagai T Suzubi N 2000Food Chemistry2000,68,:1
3Collagen of the skin of ocellate puffer fish 显示文摘Nagai T Araki Y Suzubi N 2002Food Chemistry2002,78,:1
4Isolation of collagen from fish waste material-skin, bone and fins显示文摘NAGAI T SUZUBI N 2000Food Chemistry2000,,68:1
5Coolagen of the skin ofoceUate puffer fish显示文摘Nagai T Araki Y Suzubi N 2002Food Chemistry2002,,78:1
6Isolation of collagen from fish waste material-skin,bone and fins显示文摘Nagai T Suzubi N 2000Food Chemistry2000,68,:1
7Isolation of collagen from fish waste material-skin, bone and fins显示文摘NAGAI T SUZUBI N 2000Food Chem2000,68,:1
8Isolation of collagen from fish waste materi- al-skin, bone and fins显示文摘NAGAI T SUZUBI N 2000Food Chem2000,68,:1
9Isolation of collagen from fish waste material-skin,bone and fins显示文摘NAGAI T SUZUBI N 2000Food Chemistry2000,68,:1
10Isolation of collagen from fish waste material-skin, bone and fins显示文摘NAGAI T SUZUBI N 2000Food Chemistry2000,68,3:1
11Isolation of collagen from fish waste material-skin, bone and fins 显示文摘NAGAI T SUZUBI N 2000Food Chem2000,68,3:1
12Collagen of the skin ofocellate puffer fish 显示文摘NAGAI T ARAKI Y SUZUBI N 2002Food Chem2002,78,2:1
13Isolation of collagen from fish waste material-skin,bone and fins显示文摘Nagai T Suzubi N 2000Food Chemistry2000,68,:1
14Isolation of collagen from fish waste material-skin,bone and fins显示文摘Nagai T Suzubi N 2000Food Chemistry2000,68,:1
15Collagen of the skin of ocellate puffer fish显示文摘Nagai T Araki Y Suzubi N 2002Food Chemistry2002,78,:1
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