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35篇 您的检索式:作者名="Teixido M"
    题名 作者 年代 出处 被引量
1The role of peptides in blood-brain barrier nanotechnology显示文摘TEIXIDO M GIRALT E 2008J Pept Sci2008,14,2:1
2Usingthe image acquisition capabilities of the opticalmouse sensor to build an absolute rotaryencoder显示文摘Tresanchez M Palleja T Teixido M 2010Sensors and Actuators A: Physi- cal2010,157,1:1
3Effect of freeze drying and protectants on viability of the biocontrol yeast Candida sake显示文摘Abadias M Benabarre A Teixido N 2001Int J Food Microbiol2001,65,:1
4Using the image acquisition capabilities of the mouse sensor to build an absolute rotary encoder显示文摘Tresanchez M Palleja T Teixido M 2010Sensors and Actuators A2010,157,:1
5Effect of freeze drying and protectants on viability of the biocontrol yeast Candiada sake 显示文摘ABADIAS M BENABARRE A TEIXIDO N 2001Int J Food Microbiol2001,65,3:1
6Effect of freeze drying and protectants on viability of the biocontrol yeast Candida sake显示文摘Abadias M Benabarre A Teixido N 2001International Journal of Food Microbiology2001,,65:1
7Effect of freeze-drying and pretectants on viabihty of the biocontrol yeast Candida sake显示文摘ABADIAS M BENABARRE A TEIXIDO N 2001Int J Food Micrebiol2001,,65:1
8Modeling floor--cleaning coverage performances of some domestic mobile robots in a reduced scenario显示文摘Palleja T Tresanchz M Teixido M Robotics and Autonomous System0,58,1:1
9Effect of freeze drying and protectants on viability of the biocontrol yeast Candida sake 显示文摘Abadias M Benabarre A Teixido N 2001International Journal of Food Microbiology2001,,65:1
10Effect of freeze drying and protectants on viability of the biocontrol yeast Candia sake显示文摘ABADIAS M BENABARRE A TEIXIDO N 0,,:1
11Using the image acquisition capabilities of the optical mouse sensor to build an absolute rotary encoder 显示文摘TRESANCHEZ M PALLEJA T TEIXIDO M 2010Sensors and Actuators A2010,157,:1
12Effect of freeze drying and protectants on viability of the biocontrol yeast Candiada sake 显示文摘M Abadias A Benabarre N Teixido 2001International journal of food microbiology2001,65,:1
13Viability, efficacy, and storage stability of freeze-dried biocontrol agent Candida sake using different protective and rehydration media显示文摘Abadias M Teixido N Usall J 2001Journal of Food Protection2001,64,6:1
14Selective intestinalde contamination prevents spontaneous bacterial peritonitis显示文摘Soriano G Guanrner C Teixido M 1991Gastroenterology1991,100,2:1
15Viability,efficacy,and storage stability of freeze-dried biocontrol agent Cand/da sake using different protective and rehydration media显示文摘ABADIAS M TEIXIDO N USALL J 2001Journal of Food Protection2001,64,6:1
16Delirium induced by clarithromycin in a patient with commu- nity- acquired pneumonia显示文摘VICENTE de VERA C GARCIA M PIFARRE- TEIXIDO R 2006Eur Respir J2006,28,:1
17Viability, efficacy and storage stability of freeze - dried biocontrol agent Candida sake using different protective and rehydration media 显示文摘Abadias M Teixido N Usall J 2001J Food Protection2001,64,6:1
18Effect of ferrze drying andprotectants on viability of the biocontrol yeast Candida sake显示文摘Albadias M Benabarre A Teixido N 2001Inter-national journal of food microbiology2001,65,:1
19Modeling floor- cleaning coverage performances of some domestic mobile ro- bots in a reduced scenario 显示文摘Palleja T Tresanchz M Teixido M 2010Robotics and Autonomous System2010,58,1:1
20Chondroosteogenetic response to crude bone matrix proteins bound to hydroxyapatite显示文摘Kawamura M Teixido T Laiho N 1987Clin Orthop1987,217,4:1
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