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| 1 | Autoimmune hepatitis and anti-tumor necrosis factor alpha therapy:A single center report of 8 cases显示文摘This article describes cases of anti-tumor necrosis factor(TNF)-α-induced autoimmune hepatitis and evaluates the outcome of these patients in relation to their immunosuppressive strategy. A retrospective analysis of medical records was performed in our center, in order to detect cases of autoimmune hepatitis(AIH) associated with anti-TNF biologic agents. We describe and analyze eight cases of AIH following anti-TNF therapy, 7 with infliximab and 1 with adalimumab. A distinction should be made between induction of autoimmunity and clinically evident autoimmune disease. Liver biopsy is useful in detecting the role of the TNF-α antagonist in the development of AIH. The lack of relapse after discontinuing immunosuppressive therapy favors, as in this case series, an immune-mediated drug reaction as most patients with AIH have a relapse after treatment is suspended. Although AIH related to anti-TNF therapy is rare, a baseline immunological panel along with liver function tests should be performed in all patients with autoimmune disease before starting biologics. | Susana Rodrigues Susana Lopes Fernando Magro Hélder Cardoso Ana Maria Horta e Vale Margarida Marques Eva Mariz Miguel Bernardes Joanne Lopes Fátima Carneiro Guilherme Macedo | 2015 | World Journal of Gastroenterology2015，21，24： | 9 |
| 2 | Strategies for scheduling optional tasks in intelligent real-time environment 显示文摘 | Ana G F Houcine H Alfons C | 1996 | Journal of of System Architecture1996，42，1： | 1 |
| 3 | The effects of amisulpride on five dimensions of psychopathology in patients with schizophrenia: a prospective open-label study显示文摘 | Miguel H E Rogelio A Ana F | 2005 | J BMC Psychiatry2005，5，3： | 1 |
| 4 | Fatty acid composition of three freshwater fishes under different storage and cooking processes显示文摘 | de CASTRO F A F SANT'ANA H M P CAMPOS F M | 2007 | Food Chemistry2007，103，： | 1 |
| 5 | Fatty acid composition of three freshwater fishes under different storage and cooking processes显示文摘 | Ferreira F A Sant'Ana H M P Campos F M | | Food Chemistry0，103，： | 1 |
| 6 | Liquid-liquid equilibrium for the glycerol + alcohol + coconut biodiesel system at different temperatures and at- mospheric pressure 显示文摘 | Mesquita F M R Evangelista N S de Sant'Ana H B | 2012 | Journal of Chemical & Engineer- ingData2012，57，5： | 1 |
| 7 | Lactobacillus casei strains isolated from cheese reduce biogenic amine accumulation in an experimental model显示文摘 | ANA H F NOELIA M ESTHER S L | 2012 | International Journal of Food Microbiology2012，157，2： | 1 |
| 8 | Cochear implant rehabilitation outcomes in Waardenburg syndrome children显示文摘 | Susana M S A Ana R T M Jorge H F M | 2012 | International Journal of Pediatric Otorhinolaryngology2012，，76： | 1 |
| 9 | Cellular Antioxidant Activity of Feijoada Whole Meal Coupled with an in Vitro Digestion 显示文摘 | Ana Luisa K F Eliane fialho Liu R H | 2012 | Agricultural and Food Chemistry2012，60，： | 1 |
| 10 | DNA barcoding of brown Parmeliae (Parmeliaceae) species: a molecular approach for accurate specimen identification, emphasizing species in Green- land 显示文摘 | Steven D L Theodore L E Eric S H Pradeep K D Ana Crespo Bradley F L H Thorsten Lumbseh | 2014 | Org Divers Evol2014，14，： | 1 |
| 11 | Fatty acid composition of three freshwater fishes under different storage and cooking processes显示文摘 | de CASTRO F A F SANT'ANA H M CAMPOS F M | | 0，，04： | 1 |
| 12 | Interaction between Dairy Yeasts and Lactic Acid Bacteria Strains during Milk Fermentation显示文摘 | Pablo A Ana B F Ana H B | 2008 | Food Control2008，19，： | 1 |
| 13 | Microalgae asSources of Carotenoids显示文摘 | ANA CATARINA G AMARO H M MALCATA F Z | 2011 | Mar Drugs2011，9，： | 1 |
| 14 | ^sup 18^F-FDG Metabolic Tumor Volume and Total Glycolytic Activity of Oral Cavity and Oropharyngeal Squamous Cell Cancer: Adding Value to Clinical Staging显示文摘 | Dibble Elizabeth H Lara Alvarez Ana C Truong Minh-Tam Mercier Gustavo Cook Earl F Subramaniam Rathan M | 2012 | EN2012，，5： | 1 |
| 15 | Fatty acid composition of three freshwater fishes under different storage and cooking processes 显示文摘 | de CASTRO F ANA H CAMPOS F | 2007 | Food Chemistry2007，103，4： | 1 |
| 16 | The effects of amisulpride on five dimensions of psychopathology in patients with schizophrenia: a prospective open-label study显示文摘 | Miguel H E Rogelio A Ana F | 2005 | JBMC Psychiatry2005，5，3： | 1 |
| 17 | 饲喂有机硒对哺乳犊牛生产性能和免疫反应的影响显示文摘研究旨在探讨在哺乳犊牛饲料中添加不同水平的硒,直接作用于皱胃时犊牛免疫系统的增强和生长性能的提高是否优于瘤胃。选用75日龄的新生犊牛(荷斯坦×新泽西州)30头,随机分配成3组:C组为对照组(不补充硒,硒源只来源于牛奶中);Se A组为皱胃0.80 mg·头-1·d-(1注射);Se R组为瘤胃0.80 mg·头-1·d-(1口服)。犊牛在30日龄时,两个试验组犊牛血液中硒的浓度极显著高于对照组(P=0.001)。两个试验组犊牛的巨噬细胞的吞噬活性高于对照组,其中Se A组极显著高于Se R组(P=0.007)。在犊牛30日龄期间,各组间犊牛的中性粒细胞和血细胞比容的氧化活性无显著差异。30日龄Se R组的哺乳犊牛的干物质采食量(P=0.059)和胸围增益(P=0.059)均显著高于Se A组(P<0.01)。与对照组相比,补充硒可有效提高犊牛的饲料转化率(P=0.075)。30日龄各组犊牛的体增重(P=0.059)、高度和长度均无显著差异。在75日龄时,补充硒的犊牛的血液中硒含量(P=0.079)和胸围(P=0.088)呈现增加的趋势。在哺乳犊牛的牛奶中补充有机硒0.80 mg可增加血清中硒含量,并增强其30日龄时的免疫机能。对犊牛皱胃补充硒其免疫反应优于对犊牛瘤胃的补充。此外,补充硒可减少对动物生产中腹泻。补硒不能哺乳犊牛生长,但可以提高哺乳期间的免疫功能。 | Márcia S V S Marcus A Z Luiz C R J Fernando A S Ana EC S Az Elyara M S Lúcia H F Yara M L V | 2014 | 饲料博览2014，0，11： | 0 |
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