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20篇 您的检索式：作者名="E Alissandrakis"

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	题名	作者	年代	出处	被引量
1	Ultrasoundassisted extraction of volatile compounds from citrus flowers and citrus honey显示文摘	Alissandrakis E Dafererab D Tarantilis P A	2003	Food chemistry2003，82，4：	1
2	Aroma investigation of unifloral Greek citrus honey using solid-phase microex-traction coupled to gas chromatographic-mass spectrometric analysis显示文摘	ALISSANDRAKIS E TARANTILIS P A HARIZANIS P	2007	Food Chem2007，100，：	1
3	Aroma investigation of unifloral Greek citrus honey using solid- phase microextraction coupled to gas chromatographic-mass spectrometric analysis显示文摘	Alissandrakis E Taranilis PA Harizanis PC	2007	Food Chemistry2007，100，：	1
4	Aroma investigation of unifloral Greek citrus honey using solid-phase microextraction coupled to gas chromatographic-mass spectrometric analysis显示文摘	ALISSANDRAKIS E TARANTILIS P A HARIZANIS P C	2007	Food Chem2007，100，：	1
5	Ultrasound-assisted extraction gas chromatography mass spectrometry analysis of volatile compounds in unifloral thyme honey from Greece显示文摘	Alissandrakis E Tarantilis P Pappas C	2009	Eur Food Res Technol2009，229，3：	1
6	Flavour compounds of Greek cotton honey显示文摘	ALISSANDRAKIS E KIBARIS A C TARANTILIS P A	2005	J Sci Food Agric2005，85，9：	1
7	Ultrasound-assisted extraction of volatile compounds from citrus flowers and citrus honey显示文摘	Alissandrakis E Daferera D Tarantilis P A	2003	Food Chemistry2003，82，4：	1
8	Comparison of the volatile composition in thyme honeys from several origins in Greece 显示文摘	Alissandrakis E Tarantilis P A Harizanis P C	2007	J Agric Food Chem2007，55，20：	1
9	Ultrasound- assisted extraction gas chromatographyrm-s spectrometry analysis of volatile compounds in unifloral thyme honey from Greece 显示文摘	Alissandrakis E Tarantilis P A Pappas C	2009	Eur Food Res Technol2009，229，3：	1
10	Ultrasound-assisted extraction of volatile compounds from citrus flowers and citrus honey显示文摘	ALISSANDRAKIS E DAFERERA D TARANTILIS P A	2003	Food Chem2003，82，4：	1
11	Ultrasound-assisted extraction of volatile compounds from citrus flowers and citrus honey显示文摘	Alissandrakis E Daferera D Tarantilis P A Polissiou M &Harizanis P C	2003	Food Chemistry2003，82，4：	1
12	Ultra- sound-assisted extraction of volatile compounds from citrus flowers and citrus honey显示文摘	ALISSANDRAKIS E DAFERERA D TARANTILIS P A	2003	Food Chemistry2003，82，4：	1
13	Evaluation of four isolation techniques for honey aroma compounds 显示文摘	E Alissandrakis P A Tarantilis P C Harizanis	2005	Journal of the Science of Food and Agriculture2005，85，：	1
14	Flavourcompounds of Greek cotton honey 显示文摘	Alissandrakis E Kibaris A C Tarantillis P A	2005	J Sci Food Agric2005，85，9：	1
15	On the computation of constant alpha force-free magnetic field显示文摘	Alissandrakis C E	1981	Astronomy and Astrophysics1981，100，：	1
16	Aroma investigation of unifioral Greek Citrus honey using solid-phase microextraction coupled to gas chromatographic-mass spectrometric analysis显示文摘	ALISSANDRAKIS E TARANTILIS P A HARIZANIS P C	2007	Food Chemistry2007，100，1：	1
17	Evalua- tion of four isolation techniques for honey aroma compounds显示文摘	ALISSANDRAKIS E TARANTILIS P A HARIZANIS P C	2005	Journal of the Science of Food and Agriculture2005，85，1：	1
18	Evaluation of four isolation techniques for honey aroma compounds显示文摘	ALISSANDRAKIS E TARANTILIS P A Harizanis P C	2005	J Sci Food Agric2005，85，：	1
19	Flavour compounds of Greek cotton honey 显示文摘	AlisSANDRAKIS E KIBARIS A C TARANTILIS P A	2005	J Sei Food Agric2005，85，9：	1
20	Ultrasound-assisted extraction of volatile compounds from citrus flowers and citrus honey显示文摘	ALISSANDRAKIS E DAFERERA D TARANTILIS P A		Food Chem0，82，：	1

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