|
|
|
题名
|
作者
|
年代
|
出处
|
被引量
|
| 1 | A two-dimensional analogue of Pade approximant theory显示文摘 | Lutterodt C H | 1974 | Phys A1974，22，7： | 1 |
| 2 | Expres- sion of the homeobox genes OTX2 and OTX1 in the early developing human brain显示文摘 | Larsen KB Lutterodt MC Mllgtrd K | 2010 | J Histochem Cytochem2010，58，7： | 1 |
| 3 | Prevention of propranolol withdrawal mechanism by prolonged small dose propranolol schedule显示文摘 | Rangno RE Nattel S Lutterodt A | 1982 | Am J Cardiol1982，49，4： | 1 |
| 4 | Fatty acid composition,oxidative stability,antioxidant and antiproliferative properties of selected cold-pressed grape seed oils and flours显示文摘 | Lutterodt H Slavin M Whent M | 2011 | Food Chemistry2011，128，2： | 1 |
| 5 | Human pri- mordial germ cells migrate along nerve fibers and Schwann cells from the dorsal hind gut mesentery to the gonadal ridge显示文摘 | Mllgtird K Jespersen A Lutterodt MC | 2010 | Mol Hum Reprod2010，16，9： | 1 |
| 6 | Human primordial germ cells migrate along nerve fibers and Schwarm cells from the dorsal hind gut mesentery to the gonadal ridge显示文摘 | Mollgard K Jespersen A Lutterodt MC | 2010 | Mol Hum Reprod2010，16，9： | 1 |
| 7 | Fatty acid composi- tion, oxidative stability, antioxidant and antiproliferative properties of selected cold - pressed grape seed oils and Flours 显示文摘 | Lutterodt H Slavin M Whent M | 2011 | Food Chemistry2011，128，： | 1 |
| 8 | Fatty acid composition, oxidative stability, antioxidant andantiproliferative properties of selected cold-pressed grapeseed oils and flours 显示文摘 | Herman Lutterodt Margaret Slavin Monica Whent | 2011 | Food Chemistry2011，128，2： | 1 |
| 9 | Anti-inflammatory and anti-proliferative activities of trifolirhizin,a flavonoid from Sophora flavescens roots显示文摘 | Zhou H Lutterodt H Cheng Z | 2009 | J Agric Food Chem2009，57，11： | 1 |
| 10 | Inhibition of gastrointestinal release of acetylcholine by quercetin as a possiblemode of action of psidium guojava leaf in t he treat meat of acute diarrhoeal disease显示文摘 | LUTTERODT G D | 1989 | J Et hnopharmacol1989，25，3： | 1 |
| 11 | Fatty acid composi- tion, oxidative stability, antioxidant and antiproliferative prop- erties of selected cold - pressed grape seed oils and flours 显示文摘 | Lutterodt H Slavin M Whent M | 2011 | Food Chemistry2011，128，2： | 1 |
| 12 | Fatty acid composition, oxidative stability, antioxidant and antiproliferative properties of selected cold-pressed grape seed oils and flours显示文摘 | Herman Lutterodt Margaret Slavin Monica Whent Ellen Turner Liangli (Lucy) Yu | 2011 | Food Chemistry2011，，2： | 1 |
| 13 | Inhibition of gastrointestinal release of aeetyleholine by quereet in as possible mode of action of Psidium guajava leaves 显示文摘 | Lutterodt D G | 1989 | Journal of Ethnophannaeology1989，24，23： | 1 |
| 14 | Fatty acid composition,oxidative stability, antioxidantand antiproliferative properties of selected cold-pressed grapeseed oils and flours 显示文摘 | LUTTERODT Herman SLAVIN Margaret WHENT Monica | 2011 | Food Chemistry2011，128，2： | 1 |
| 15 | Anti- inflammatory and antiproliferative activities of trifolirhizin, a flavonoid from Sophora flavescens roots 显示文摘 | Zhou H P Lutterodt H Cheng Z H | 2009 | JAgric Food Chem2009，57，11： | 1 |
| 16 | Inhibition of gastrointestinal release of aeetylcholine by quercetin as possiblemode of action of psidium guojava leaf in the treatment of acute diarrboeal diseas显示文摘 | Lutterodt GD | 1989 | J Ethnopharmacol1989，25，3： | 1 |
| 17 | Fatty acid composition, oxidative stability, antioxidant and antiproliferative properties of select- ed cold-pressed grape seed oils and fours显示文摘 | LUTTERODT H SLAV1N M WHENT M | 2011 | Food Chem2011，128，： | 1 |
| 18 | Inhibition of gastrointestinal release of acetylcholine by quercetin as possible mode of action of Psidium guajava leaves显示文摘 | Lutterodt D G | 1989 | Journal of Ethnopharmacology1989，24，： | 1 |
| 19 | Fatty acid composition, oxidative stability, antioxidant and antiproliferative properties of selected cold pressed grape seed oils and flours显示文摘 | Lutterodt H Slavin M Whent M | 2011 | Food Chemistry2011，128，2： | 1 |
| 20 | Anti - inilammatoryand antiproliferative activities of trifolirhizin, a flavonoidfrom Sophora flavescens roots 显示文摘 | Zhou H Lutterodt H Cheng Z | 2009 | J Agric Food Chem2009，57，： | 1 |
您所在的机构暂未开通此部分的功能，请联系管理员