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| 1 | 中欧地区的森林培育及其启示显示文摘文中简述了中欧的林业发展史,特别对德国森林培育的现状和存在的问题进行了比较详细的分析。根据德国森林培育的历史和经验,提出了对中国林业建设的几点启示。 | Reinhard Mosandl 彭鸿 侯琳 | 2005 | 世界林业研究2005，18，3： | 8 |
| 2 | 立地和人为干扰对渭北黄土高原刺槐人工林个体生长过程的影响显示文摘通过对渭北黄土高原刺槐人工林最大林木的树干解析和年轮分析描述了林分最大两株林木的树高、直径和材积生长过程。结果表明 ,矮林树高初期生长迅速 ,“好”立地的最大木高生长大于“差”立地上的最大木 ,矮林和“差”立地上的乔林之间树高生长过程达到最高峰的年龄为 4~ 8a ,“好”立地上的乔林为 12a左右。直径生长可以分为速生期和缓慢生长期 ,年轮波动在速生期幅度大 ,进入缓慢生长期后幅度小但频度加大。依据直径生长过程可以区分为两组 :第一组为最大木和次大木速生期为造林后 6~ 8a的林分 ;第二组林木的速生期可持续到 2 5a左右。年轮宽度的灵敏度指数在林分内最大木和次大木之间和在林分间差异都较大 ,刺槐矮林趋于比乔林大。生长越迅速 ,受到的人为干扰越强 ,年轮变化对干扰的反映越敏感 ,年轮灵敏度指数就越高。抚育间伐时常常伐去了利用价值高的个体 。 | 彭鸿 Reinhard Mosandl | 2003 | 山东农业大学学报(自然科学版)2003，34，1： | 7 |
| 3 | Structure and properties of γ-lactone enantiomers显示文摘 | Mosandl A Günther C | | 0，，： | 1 |
| 4 | Metabolism of linalool and substrate analogs in grape berry mesocarp of Vitis vinifera L. cv. Morio Muscat: demonstration of stereoselective oxygenation and glycosylation显示文摘 | Fang Luan Armin Mosandl Andreas Degenhardt Michaela Gubesch Matthias Wüst | 2006 | Analytica Chimica Acta2006，，1： | 1 |
| 5 | Stereoisomeric flavour compounds LXIX:stereodifferentiation of δ,(γ)-lactones C8-C18 in dairy products,margarine and coconut显示文摘 | Lehmann D Maas B Mosandl A | 1995 | Zeitschrift für Lebensmittel-Untersuchung und-Forschung1995，，： | 1 |
| 6 | Capillary gas chromatography in quality assessment of flavours and fragrances显示文摘 | Mosandl A | 1992 | J Chromatography1992，624，2： | 1 |
| 7 | Authenticity assessment of essential oils-the key for product safety and traceability in the field of feed supplements 显示文摘 | Bauermann U Greule M Mosandl A | 2008 | Zeitschrift Fur Arznei-& Gewurzpflanzen2008，13，3： | 1 |
| 8 | Stereoisomeric flavor compounds 48 Chirospecific analysis of natural flavors and essential oils using multidimensional gas chromatography显示文摘 | Fischer K Hener V | 1991 | J Agric Food Chem1991，39，6： | 1 |
| 9 | Short synthetic route to the enantiomerically pure (R) - ( + ) - γ- decalaetone 显示文摘 | MOSANDL A GUNTHER C | 1989 | J Agric Food Chem1989，37，： | 1 |
| 10 | Authenticity assessment of essential oils--the key for product safety and traceability in the field of feed supplements显示文摘 | Bauermann U Greule M Mosandl A | 2008 | Zeitschrift fur arznei- & gewurzpflanzen2008，13，3： | 1 |
| 11 | Capillary gas chromatography in quality assessment of flavours and fragrances显示文摘 | MOSANDL A | 1992 | Journal of Chromatography A1992，624，： | 1 |
| 12 | Capillary gas chromatography in quality assessment of flavours and fragrances显示文摘 | Mosandl A | 1992 | Journal of Chromatography A1992，624，： | 1 |
| 13 | Implications of fires on carbon budgets in Andean cloud montane forest: The importance of peat soils and tree resprouting显示文摘 | R.M. Román-Cuesta N. Salinas H. Asbjornsen I. Oliveras V. Huaman Y. Gutiérrez L. Puelles J. Kala D. Yabar M. Rojas R. Astete D.Y. Jordán M. Silman R. Mosandl M. Weber B. Stimm S. Günter T. Knoke Y. Malhi | 2011 | Forest Ecology and Management2011，，11： | 1 |
| 14 | Improved gas chromatographic stereodifferentiation of chiral main constituents from different essential oils using a mixture of chiral stationary phases显示文摘 | BAYER M MOSANDL A | 2004 | Flavour Fragr J2004，19，6： | 1 |
| 15 | Canopy gaps and regeneration in old-growth Oriental beech(Fagus orientalis Lipsky)stands,northern Iran显示文摘 | Sefidi K Mohadjer M R Mosandl R Copenheaver C A | | 0，，06： | 1 |
| 16 | Authenticity assessment: a permanent challenge in food flavor and essential oil analysis显示文摘 | MOSANDL A | 2004 | J Chromatogr Sci2004，42，8： | 1 |
| 17 | Stereo isomeric flavor compounds 48 Chiro specific analysis of natural flavors and essential oils using mult idimensional gaschromatography显示文摘 | Fischer K Hener V | 1991 | J Agric Food Chem1991，39，6： | 1 |
| 18 | Early solvent vapor exit in GC for coupled LC-GC involving concurrent eluent evaporation 显示文摘 | Grob K Schmarr H G Mosandl A | 1989 | J High Resolut Chromatogr1989，12，： | 1 |
| 19 | Authenticity assessment of essential oils--the key for product safety and traceability in the field of feed supplements显示文摘 | Bauermann U Greule M Mosandl A | 2008 | Zeitschrift Fur Arznei-&Gewurzpflanzen2008，13，3： | 1 |
| 20 | 1,3-Oxathianes, chiral fruit flavour compounds 显示文摘 | Armin Mosandl Georg Heusinger | 1985 | Licbigs Ann Chem1985，，： | 1 |
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