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28篇 您的检索式：作者名="ROKKA M"

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	题名	作者	年代	出处	被引量
1	Determination of Fusari-um mycotoxins beauvericin and enniatins ( A, Ai , B, Bi) in eggsof laying hens using liquid chromatography-tandem mass spec-trometry (LC-MS/MS) 显示文摘	Jestoi M Rokka M Jarvenpaa E	2009	Food Chemistry2009，115，3：	1
2	Simultaneous Determination of Four Coccidiostats in Eggs and Broiler Meat: Vallidation of an LC - MS/MS Method 显示文摘	ROKKA M Pehonen K	2006	Food Additives Contaminants2006，23，：	1
3	Gastric cancer: clini- cal aspects, epidemiology and molecular background 显示文摘	Bornschein J Rokkas T Selgrad M	2011	Helico- bacter2011，16，1：	1
4	Gastric cancer: clinical aspects, epidemiology and molecular background显示文摘	Bornschein J Rokkas T Selgrad M	2011	Helicobacter2011，16，1：	1
5	Analysis of biogenic amines in northern and southern European sausages and role of flora in amine production显示文摘	ANSORENA D MONTEL M C ROKKA M	2002	Meat Science2002，61，2：	1
6	Dynamics of photosystem II: a proteomic approach to thylakoid protein omplexes显示文摘	Aro E Suorsa M Rokka A	2005	Journal of Experimental Botany2005，56，411：	1
7	Analysis ofbiogenic amines in northem and southern European sausages and role of flora in amine production显示文摘	ANSORENA D MONTEL M C ROKKA M	2002	Meat Science2002，61，2：	1
8	Analysis of biogenic amines in northern and southern European sausages and role of flora in amine production 显示文摘	Ansorena D Montel MC Rokka M	2002	Meat Sci2002，61，2：	1
9	Gastric cancer: clini cal aspects,epidemiology and molecular baekground显示文摘	Bornschein J Rokkas T Selgrad M	2011	Hell cobacter2011，16，1：	1
10	Analysis of biogenic amines in northern and southern European sausages and role offlora in amine production显示文摘	Ansorena D Montel M C Rokka M	2002	Meat Science2002，61，2：	1
11	Analysis of biogenic amines in northern and southern European sausages and role of flora in amine production显示文摘	ANSORENA D MONTEL M C ROKKA M	2002	Meat Science2002，61，：	1
12	Analysis of bio- genic amines in northern and southern european sausages and role of flora in amine production显示文摘	ANSORENA D MONTEL M C ROKKA M	2002	Meat Science2002，61，2：	1
13	Analysis of biogenic amines in northern and southern European sausages and role of flora in amine productions显示文摘	Ansorena D Momtel M C Rokka M	2002	Meat Science2002，61，：	1
14	Novel bioreactor technology for mass propagation of potato microtubers显示文摘	Kmrinen-Karppinen T Virtanen E Rokka V M	2010	Plant Cell Tissue and Organ Culture2010，101，2：	1
15	Enzymatic and physical modification of milk fat: A review显示文摘	Hanna Kontkanen Susanna Rokka Asmo Kemppinen Hanna Miettinen Jarkko Hellstr?m Kristiina Kruus Pertti Marnila Tapani Alatossava Hannu Korhonen	2010	International Dairy Journal2010，，1：	1
16	Gastric cancer: clinical aspects, epidemiology and molecular background显示文摘	Bornschein J Rokkas T Selgrad M	2011	Helicobact er2011，16，1：	1
17	Gastric cancer: clinical aspects, epidemiology and molecular background 显示文摘	BORNSCHEIN J ROKKAS T SELGRAD M	2011	Helicobacter2011，16，1：	1
18	Potato shoottip cryopreservation显示文摘	KACIMARCIYK A ROKKA V M KELLER J E E	2011	Potato Research2011，54，10：	1
19	Gastric cancer: clinical as-pects ,epidemiology and molecular background 显示文摘	Bomschein J Rokkas T Selgrad M	2011	Helicobacter2011，161，：	1
20	Acid perfusion and edrophonium provocation tests in patients with chest pain of undetermined etiology显示文摘	Tanggiansah A McCullagh M	1992	Dig Dis Sci1992，37，8：	1

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