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21篇 您的检索式：作者名="Tianjia Jiang"

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	题名	作者	年代	出处	被引量
1	Influence of UV-C treatment on antioxidant capacity, antioxidant enzyme activity and texture of postharvest shiitake ( Lentinus edodes ) mushrooms during storage显示文摘	Tianjia Jiang Muhammad Muzammil Jahangir Zhenhui Jiang Xianying Lu Tiejin Ying	2010	Postharvest Biology and Technology2010，，3：	3
2	Changes in microbial and postharvest quality of shiitake mushroom ( Lentinus edodes ) treated with chitosan–glucose complex coating under cold storage显示文摘	Tianjia Jiang Lifang Feng Jianrong Li	2011	Food Chemistry2011，，3：	1
3	In- tegrated application of nitric oxide and modified at- mosphere packaging to improve quality retention of button mushroom (Agaricus bisporus )显示文摘	Jiang Tianjia Zheng Xiaolin Li Jianrong	2011	Food Chemistry2011，126，4：	1
4	Effects of tea polyphenol coating combined with ozone water washing on the storage quality of black sea bream ( Sparus macrocephalus ) 显示文摘	Feng Lifang Jiang Tianjia Wang Yanbo	2012	Food Chemistry2012，135，4：	1
5	Effect of alginate coating on physicochemical and sensory qualities of button mushrooms (Agaricus bisporus) under a high oxygen modified atmosphere显示文摘	Jiang Tianjia	2013	Postharvest Biology and Technology2013，76，：	1
6	Effect of integratedapplication of gamma irradiation and modified atmosphere packagingon physicochemical and microbiological properties of shiitakemushroom (Lentinus edodes)显示文摘	JIANG Tianjia LUO Shasha CHEN Qiuping	2010	Food Chemistry2010，122，3：	1
7	Influence ofUV-C treatment on antioxidant capacity,antioxidant enzyme activityand texture of postharvest shiitake {Lentinus edodes) mushroomsduring storage显示文摘	JIANG Tianjia JAHANGIR M M JIANG Zhenhui	2010	Postharvest Biology ancl Technology2010，56，3：	1
8	Effects of tea polyphenol coating combined with ozone water washing on the storage quality of black sea bream (Sparas macrocephMus)显示文摘	Lifang Feng Tianjia Jiang Yanbo Wang	2012	Food Chemistry2012，135，4：	1
9	Changes in microbial andpostharvest quality of shiitake mushroom (Lentinus edodes) treatedwith chitosan-glucose complex coating under cold storage显示文摘	JIANG Tianjia FENG Lifang LI Jianrong	2012	FoodChemistry2012，131，3：	1
10	Changes in microbial and postharvest quality of shiitake mushroom (Lentinus edodes) treated with chitosan-glucose complex coating under cold storage 显示文摘	Tianjia Jiang Lifang Feng Jianrong Li	2012	Food Chemistry2012，131，3：	1
11	Integrated application of nitric oxide and modified atmosphere packaging to improve quality retention of button mushroom(Agaricus bisporus)显示文摘	JIANG Tianjia ZHENG Xiaolin LI Jianrong	2011	Journal of Food Chemistry2011，126，4：	1
12	Effects of tea polyphenol coating combined with ozone water washing on the storage quality of black sea bream (Sparus macrocephalus)显示文摘	Feng Lifang Jiang TianJia Wang Yanbo el at	2012	Food Chemistry2012，135，3：	1
13	Browning inhibition and quality preservation of button mushroom (Agaricus bisporus) by essential oils fumigation treatment显示文摘	GAO Mengsha FENG Lifang JIANG Tianjia	2014	Food Chemistry2014，149，15：	1
14	Influence of UV-C treatment on antioxidant capacity, antioxidant enzyme activity and tex- ture of postharvest shiitake (Lentinus edodes) mushrooms during storage 显示文摘	JIANG Tianjia JAHANGIR M M JIANG Zlaerthui	2010	Postharvest Biology and Technology2010，56，：	1
15	Effect of alginate coating on physicochemical and sensory qualities of button mushrooms ( Agaricus bisporus ) under a high oxygen modified atmosphere显示文摘	Tianjia Jiang	2013	Postharvest Biology and Technology2013，，：	1
16	Changes in microbialand postharvest quality of shiitake mushroom (Lentinus edodes) treated with chitosan-glucose complex coating under cold storage显示文摘	Tianjia Jiang Lifang Feng Jianrong Li	2012	Food Chemistry2012，131，：	1
17	Integrated application of nitric oxide and modified atmosphere packaging to improve quality retention of button mushroom (Agaricus bisporus)显示文摘	JIANG Tianjia ZHENG Xiaolin LI Jianrong		0，，04：	1
18	Effect of integrated application of gamma irradiation and modified atmosphere packaging on physicochemical and microbiological properties of shiitake mushroom ( Lentinus edodes )显示文摘	Tianjia Jiang Shasha Luo Qiuping Chen Lirong Shen Tiejin Ying	2010	Food Chemistry2010，，3：	1
19	Effect of integrated application of gamma irradiation and modified atmosphere packaging on physicochemical and microbiological properties of shiitake mushroom (Lentinus edodes)显示文摘	Tianjia Jiang Shasha Luo Qiuping Chen		Food Chemistry0，3，：	1
20	Effects of tea polyphenol coating combined with ozone water washing on the storage quality of black sea bream ( Sparus macrocephalus )显示文摘	Lifang Feng Tianjia Jiang Yanbo Wang Jianrong Li	2012	Food Chemistry2012，，4：	1

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