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22篇 您的检索式：作者名="RIITTA P"

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	题名	作者	年代	出处	被引量
1	Decreased serum leptin concentrations during mefformin therpy in obese womin with polycystic ovary syndrome显示文摘	Laure C Morin P Riitta MK	1998	J Clin Endocrinol Metab1998，83，7：	1
2	Impact of long-term nitrogen addition on carbon stocks in trees and soils in northern Europe 显示文摘	Riitta H Tryggve P Stefan A	2007	Biogeochemistry2007，4，：	1
3	Comparison of antioxidant activities of onion and garlic extracts by inhibi-tion of lipid peroxidation and radical scavenging activity显示文摘	Anna M N Riitta P P Marjukka A	2003	Food Chemistry2003，81，：	1
4	Comparison of Antioxidant Activities of Onion and Garlic Extracts by Inhibition of Lipid Peroxidation and Radical Scavenging Activity 显示文摘	Anna M N Riitta P P Marjukka A	2003	Food Chemistry2003，81，：	1
5	Inter-partner relationship,knowledge transfer mechanisms,and improved capability to manage R&D alliances:evidence from the telecommunications industry显示文摘	Jan F Annaleena P Riitta S		0，，04：	1
6	Two year follow up of pulmonary function values among welders in New Zealand 显示文摘	RIITTA E P	1999	Occup Environ Med1999，56，5：	1
7	Lingonberry (Vaccinium vitis-idaea) and European cranberry ( Vaccinium microcarpon) proanthocyanidins: isolation, identification, and bioactivities显示文摘	PETRI K LIISA N RIITTA P P	2011	Journal of Agricultural and Food Chemistry2011，59，：	1
8	The transcriptional co-activator protein p100 recruits histone acetyltransferase activity to STAT6 and mediates interaction between the CREB-binding protein and STAT6 显示文摘	TuULI VL JIE Y RIITTA P	2005	J Biol Chem2005，280，14：	1
9	Dietary composition as a determinant of plasma asymmetric dimethylarginine in subjects with mild hypercholesterolemia显示文摘	Hannu P?iv? Terho Lehtim?ki Juha Laakso Inkeri Ruokonen Riitta Tervonen Saara Metso Matti Nikkil? Erkki Wuolijoki Reijo Laaksonen	2004	Metabolism2004，，8：	1
10	Effect of glycerol on behaviour of amylose and amylopectin films显示文摘	Paivi M Riitta P Jukka S	2002	Carbohydrate Polymers2002，50，4：	1
11	Accumulation of phenolic compounds in birch leaves is changed by elevated carbon dioxide and ozone显示文摘	Petri A P Elina V Riitta J	2005	Global Change Biolo2005，11，：	1
12	Decreased serum leptin concentrations during metformin thereapy in obese women with Polycystic Ovary Syndrome显示文摘	Laure C Morin P Riitta MK	1998	J Clin Endocrinol Metab1998，83，7：	1
13	Outcome of patients with HER2-positive breast cancer treated with or without adjuvant trastuzumab in the Finland Capecitabine Trial (FinXX)显示文摘	Heikki Joensuu Pirkko-Liisa Kellokumpu-Lehtinen Riikka Huovinen Arja Jukkola-Vuorinen Minna Tanner Riitta Kokko Johan Ahlgren Pä ivi Auvinen Outi Saarni Leena Helle Kenneth Villman Paul Nyandoto Greger Nilsson Mika Leinonen Vesa Kataja Petri Bono Henr		Acta Oncologica0，，2：	1
14	Vibration induced white finger syndrome and carpal tunnel syndrome among Finnish metal workers显示文摘	Riitta S Rauno P Pauliina V	2009	Int Arch Occup Environ Health2009，82，：	1
15	Lingonberry(Vaccinium vitis-idaea) and European cranberry(Vaccinium microcarpon) proanthocyanidins: isolation,identification,and bioactivities显示文摘	PETRI K LIISA N RIITTA P P	2011	Journal of Agricultural and Food Chemistry2011，59，7：	1
16	Enhanced film-forming properties for ethyl cellulose and starch acetate using n-alkenyl succinic anhydrides as novel plasticizers 显示文摘	MAARIT T RIITTA S SOILI P	2003	Eur J Pharm Sci2003，19，5：	1
17	Separation of cadmium and copper from phosphorous rich synthetic waters by micellar-enhanced ultrafiltration 显示文摘	Junkal L Eva P Riitta L K	2011	Separation and Purification Technology2011，8，1：	1
18	Proteinuria and prenatal diagnosis of congenital nephrosis in fetal carriers of nephrin gene mutations显示文摘	Jaakko P Paula M Riitta S	2002	Lancet2002，359，9317：	1
19	Sterol and vitamin Dz contents in some wild and cultivated mushrooms 显示文摘	Pirjo M Anna-Maija L Riitta R Jari T Vieno P	2002	Food Chemistry2002，76，3：	1
20	Lingonberry (Vaccinium vitis-idaea) and European cranberry (Vaccinium microcarpon) proanthocyanidins: isolation, identification, and bioactivities显示文摘	PETRI K LIISA N RIITTA P P	2011	Journal of Agricultural and Food Chemistry2011，59，7：	1

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