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27篇 您的检索式:作者名="Tranchida P"
    题名 作者 年代 出处 被引量
1High-throughput analysis of bergamot essential oil by fast solid-phase microextraction capillary gas chromatography flame ionization detection显示文摘Tranchida P Q Presti M L Costa R 2006Journal of chromatog- raphy a2006,1103,1:1
2Conventional and fast gas chromatography analysis of biodiesel blends using an ionic liquid stationary phase显示文摘Ragonese C Tranchida P Q Sciarrone D 2009Journal of Chromatography A2009,1216,51:1
3Rapid isolation of high solute amounts using an online four-dimensional prepara- tive system: normal phase-liquid chromatography coupled to methyl siloxane-ionic liquid-wax phase gas chromatography 显示文摘Sciarrone D Pant6 S Tranchida P Q 2014Anal Chem2014,86,9:1
4Comprehensive two-dimensional gas chromatography-mass spectrometry: a review显示文摘Mondello L Tranchida P Q Dugo P 2008Mass Spectrom Rev2008,27,:1
5Comprehensive two dimensional gas chromatography-mass spectrometry:a review显示文摘Mondello L Tranchida PQ Dugo P 2008Mass Spectrom Rev2008,,27:1
6Determination of flavor components in Sicilian goat cheese by automated HS- SPME-GC显示文摘Mondello L Costa R Tranchida P Q 2005Flavour and Fragrance Journal2005,20,:1
7Analysis of roasted coffee bean volatiles by using comprehensive two-dimensional gas chromatography-time-of-flight massspectrometry显示文摘Ryan D Shellie R Tranchida P 2004Journal of Chromatography A2004,1054,:1
8查看详情显示文摘Mondello L Tranchida P Q Dugo P Dugo G 0,,02:1
9Off line coupling of non- aqueous reversed-phase and silver ion high-performance liquid chromatography-mass spectrometry for the charaeterization of rice o triaeylglycerol positional isomers显示文摘Dugo P Favoino O Tranchida P Q 2004J Chromatogr A2004,1041,12:1
10Comprehensive Two-dimensional Gas Chromatography-mass Spectrometry:A review显示文摘MONDELLO L TRANCHIDA P Q DUGO P 0,,:1
11Advanced and innovative chromatographic techniques for the study of citrus essential oils 显示文摘Dugo G Tranchida P Cotroneo A 2005Flavour Fragr2005,20,3:1
12Comprehensive two-dimensional gas chromatography-mass spectrometry: a re- view显示文摘Mondello L Tranchida PQ Dugo P 2008Mass Spectrom Rev2008,27,2:1
13Evaluation of Comprehensive Two-dimensional Gas Chromatography Coupled to Rapid Scanning Quadrupole Mass Spectrometry for Quantitative Analysis 显示文摘Silva B J G Tranchida P Q Purcaro G 2012J Chromatogr A2012,1255,14:1
14显示文摘MONDELLO L TRANCHIDA P STANEK V 2005J Chromatogr: A2005,1086,12:1
15Evaluation of comprehensive two-dimensional gas chromatography cou- pled to rapid scanning quadrupole mass spectrometry for quantitative analysis 显示文摘Silva B J Tranchida P Q purcaro G 2012Journal of Chromatography A2012,1255,14:1
16Fast gas chromatography combined with a high-speed triple quadrupole mass apectrometer for the analysis of unknown and target citrus essential oil volatiles显示文摘Tranchida P Q Zoccali M Franchina F A 0,,:1
17Comprehensive two-dimensional gas chromatography-mass spectrometry: a review显示文摘MONDELLO L TRANCHIDA P O 2008Wiley Inter Science2008,27,:1
18Elucidation of the volatile composition of Marsala wines by using comprehensive two-dimensional gas chromatography 显示文摘Franchina F A Scandinaro M R Bonaecorsi I Cicero N Tranchida P Q Mondello L 2014Food Chemistry2014,142,3:1
19Distribution of rare earth elements in marine sediments from the Strait of Sicily (western Mediterranean Sea) : Evidence of phosphogypsum waste contamination 显示文摘Tranchida G Oliveri E Angelone M Bellanca A Censia P Elia M D Neri R Placenti F Sprovieri M Mazzola S 2011Marine Pollution Bulletin2011,62,:1
20Isolation, characterization and evaluation of mosquitocidal activity of Lysinibacil- lus strains obtained from Culex pipiens larvae显示文摘TRANCHIDA M C RICCILLO P M MICIELI M V 2011Annals of Microbiolo- gy2011,61,3:1
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